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Hutsepot – Hodgepodge – Hochepot

Posted by sandro On January - 13 - 2013ADD COMMENTS

Galettes de haché de veau au parmesan et vin blanc

Posted by sandro On April - 29 - 2011ADD COMMENTS

Carbonnades flamandes façon François Riga.

Posted by sandro On February - 16 - 20112 COMMENTS

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Gegrilde kreeft met overheerlijke salsa (eigen creatie) – Grilled lobster with delicious salsa (own creation) – Homard grillé avec une délicieuse salsa (propre création)

Parelhoen met granaatappel en spinazie – Guinea fowl with pomegranate and spinach – Pintade à la pomegranate et aux épinards

Hutsepot – Hodgepodge – Hochepot

Parelhoen met tomaten, zwarte olijven en witte wijn – Guinea fowl with tomatoes, black olives and white wine – Pintadeau aux tomates, olives noires et au vin blanc

Kabeljauwhaasje met pancetta en gedroogde tomaten in de oven – Cod fillet with pancetta and sundried tomatoes in the oven – Filet de cabillaud avec pancetta et tomates sechées au four

Avocadosalade met lente-ui, koriander, Spaanse peper en geroosterde amandelen – Avocado salad with spring onion, coriander, chilli and roasted almonds – Salade d’avocat avec des oignon de printemps, la coriandre, le piment et amandes grillées